How to alphabetize favorites in Internet Explorer 7?

To alphabetize favorites, perform the following:
1. Open Internet Explorer and click on Favorites menu from the Menu bar.
2. Right click on any folder or web page link and click "Sort by Name".

In order to sort the favorites present in a particular folder, go to that particular folder by clicking the Favorites menu from the Menu bar and right click any Web page link and click "Sort by Name".

Simply beautiful.
So real, it's unreal. Or is it?






Note:
If you are unable to view the Menu bar then click the "Tools" button (You can see it with the caption Tools and a down arrow to the right.) and click "Menu Bar".

Ingredients	serves 12	serves 24
Combine milk and spices including vanilla bean in a heavy saucepan and let them infuse over lowest possible heat for 5 minutes. Meanwhile, combine yolks and sugar in a large bowl and whisk until mixed. Bring milk to a boil and gradually whisk it into the yolk mixture. Return the mixture to the saucepan. Cook over medium heat, stirring steadily with a wooden spoon, for 2 to 3 minutes, or until foam subsides and mixture thickens to consistency of heavy cream. (Mixture should thickly coat the back of a wooden spoon.) Do not boil, or mixture will curdle. Strain mixture into a large bowl and let cool to room temperature. Stir in rum, brandy, half-and-half, vanilla and nutmeg. Refrigerate eggnog for at least 2 hours, preferably overnight. Just before serving, dust top of eggnog with additional nutmeg.
milk	1 quart	2 quart
cinnamon sticks	2	1
vanilla bean, split	1	2
cloves	5	10
mace	10 blades	20 blades
egg yolks	12	24
cups sugar	1 ½ cups	3 cups
dark rum	1 ½ cups	3 cups
brandy	1 ½ cups	3 cups
vanilla	1 tbsp	2 tbsp
half-and-half or light cream	1 quart	2 quart
Freshly grated nutmeg to taste